If you’re not familiar with garam masala, it is a typical Indian spice blend that usually contains peppercorns, cinnamon, nutmeg, mace, cloves, bay leaf, and cumin. These are the delicious Indian flavours infuse this tasty, low cal soup. With a carrot base, it’s gluten free, Paleo, and of course, vegan too.

Calories per serving: 282