Lora O'Brien

After graduating in Journalism from the University of Greenwich, Lora worked for Sugar and Healing Lifestyles magazines in London before being hired to write about food for Eluxe. She’s recently become a new mom to baby Lulla, and is writing a blog about the experience of being a new mom. See more about Lora here.

Raw Vegan Dessert Recipes: Have Your Cake & Eat It!

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Raw Vegan Dessert Recipes: Have Your Cake & Eat It! Read More »

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